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Fresh cranberry juice straight from Minnesota Cranberry Co. mixed with a hint of ginger make for a perfectly balanced and blissfully crisp, tart sour ale.
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Classic latte made with local caramel and our housemade rosemary-pecan syrup. Topped with nutmeg. Bright with a nice roasted sweetness.
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We brew a blend of herbal orange spice and Assam teas and add house-made cranberry syrup for a dark and fruity touch of sweetness.
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Featuring the AMAZING holiday flavor combo of cranberry, orange peel and warm vanilla, this will be on draft and in 750ml bottles.
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Wassail is the traditional term for mulled cider from England—a spiced hot cider fortified with brandy or whiskey. Wassail was traditionally served to Christmas carolers as they went “wassailing”, moving from home to home in a village, singing and spreading cheer.
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Made with Spirit Tea Kodemari matcha, milk & minty Angel herbal blend from Sacred Blossom Farm, our holiday seasonal tea latte is lightly sweet & bright!
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For our first release of Gus Dean Coffee Month, we infused our porter with Gus Dean Mistletoe Mocha Cold Brew! This beer has a nice peppermint, milk chocolate coffee aroma with a smooth porter finish.
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It’s a dreamy white chocolate and peppermint base, espresso, your choice of milk, topped off with whip & peppermint candies. It’s Christmas in a cup!
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Cinnamon infused whiskey, cream, vanilla, fresh nutmeg, toasted marshmallow
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